Custard Egg Cream Sponge Cake 47G/ 141G/ 282G/ 470G

The Custard Egg Cream sponge cake is adored for its delightful aroma, from the fragrant cake crust to the sweet and smooth custard layer, made from fresh eggs. Each large round cake is meticulously crafted, from the careful selection of ingredients to the baking process and thorough packaging, bringing to you a nutritious and flavorful round cake.