Ong Cha Va Beef Hotpot Seasoning Set Bag 110gr

Ingredients:

• Seasoning cubes: Salt, sugar, beef powder, ginger, star anise, pepper, cinnamon, shallots, garlic, cardamom,...
• Dry spices: Ginger, shallots, dried chili peppers, cinnamon, angelica sinensis, astragalus root, radix codonopsis, radix rehmanniae, red dates, astragalus membranaceus, radix astragali, onions, star anise, green cardamom,...

Usage instructions:

Add the seasoning cubes packet to 3.5-4 liters of beef bone broth and bring to a boil. Add the dry spices and simmer for an additional 10-15 minutes. Add beef, beef tendon, tofu,... Serve with noodles or rice noodles and vegetables according to preference.

Storage instructions: Store in a cool, dry place, away from direct sunlight.