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This product is made from wheat flour, carefully selected potato starch, combined with modern technology to create noodles that are chewy, soft, and not mushy after cooking.
Volcano Koreno stir-fried noodles have larger sizes than Vietnamese noodles, bringing a rich, cheesy aroma.
The seasoning pack includes corn (powder), cheese (powder), salt, sugar, seasoning powder, kimchi powder, chili powder, dried cabbage, dried carrots, dried leek, garlic oil... providing a mouth-watering, delicious broth.