Nam Ngu Fresh Baby Anchovy Fish Sauce 500ml

Nam Ngu Fresh Baby Anchovy Fish Sauce is made from carefully selected fresh baby anchovies from the pristine waters of Phu Quoc Island. With its distinctive rich flavor, sweet aftertaste of fresh fish, and deep aroma, it adds a perfect finishing touch to every family meal, requiring no additional seasoning.

Nutritional Value:
Sourced from fresh baby anchovies and produced using modern processes, every drop of Nam Ngư fish sauce not only offers delicious and rich flavor but also provides essential nutrients such as protein and amino acids.
The production process, from selecting fresh baby anchovies (meeting criteria regarding impurities, fish species, saltiness, freshness, and dryness), to meticulous fermentation for 9 - 12 months, and quality supervision by experts until bottling, meets European standards, ensuring food safety and hygiene.
Moreover, the product is recognized by the Ministry of Health for meeting quality standards, with no harmful urea, no anaerobic bacteria causing odor changes, no food poisoning bacteria, and no yeast/mold.